Those gaps in your granite cutting blades aren’t random - they’re engineered cooling vents. Here’s why segmented blades dominate natural stone cutting:
Segment Type | Heat Dissipation | Cutting Speed |
---|---|---|
Continuous Rim | 250°F | 18 ft/min |
10-Segment | 190°F | 24 ft/min |
20-Segment | 150°F | 30 ft/min |
Airflow through gaps reduces blade temperature by 35%
Expansion spaces prevent warping during 1,500°F friction spikes
Segmented design allows 0.5-1.5mm diamond overhang for chip clearance
Choose laser-welded granite cutting blades with cobalt bonding for wet conditions. Milwaukee’s 14” segmented blade cuts 3cm granite countertops at 45 linear feet per hour with 0.035” kerf loss.
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