Do you know the application of Bacillus?

As a Herbal Extract Company, share with you. Bacillus is widely used in industry, agriculture and pharmaceutical production.

Agricultural Production

The antibacterial substances produced by Bacillus can prevent and treat a variety of plant diseases.

Some Bacillus biocontrol strains have been commercialized or obtained limited commercial production and application licenses. During the formation of Bacillus thuringiensis, a parasporal crystal can be produced, and it has become the world's largest production of microbial pesticides. Some strains of Brevibacterium lateralis can also produce crystal proteins and enzymes, which are toxic to invertebrate organisms. Bacillus has biological activities such as phosphate solubilization, potassium solubilization, nitrogen fixation, etc., which is beneficial to increase crop yield, and the bacillus has good stress resistance, such as Bacillus megaterium, Bacillus glaci, Bacillus nitrogen-fixing, Bacillus sphaericus, Bacillus lateralis Etc. are widely used in the production of biological fertilizers. The antibacterial substances produced by Bacillus have the effects of promoting growth, health care and curing diseases on livestock and poultry, and are environmentally friendly preparations with no toxic side effects, no residues, and no resistance to bacteria. The antimicrobial peptide produced by Bacillus has a unique bactericidal mechanism, and pathogenic bacteria are not easily resistant to antimicrobial peptides. Therefore, as a new type of feed additive, antimicrobial peptides are currently a new research direction in the feed industry.

Bacillus Coagulans Accobio

Food processing and preservation

The antibacterial substance produced by Bacillus has broad-spectrum bactericidal activity, has a strong bactericidal effect on a variety of gram-negative and positive bacteria related to food, and generally has good thermal stability, which can be used to prevent heat-processed food The contamination of other bacteria in the process can also be used to prevent recontamination after pasteurization, and it can also be used to contaminate the food with bacteria during the fermentation process. In addition, L-lysine produced by some species of Bacillus can be used as a food additive. Bacillus can also be used in fermented food. my country uses Bacillus coagulans to pickle Potherb mustard with low salt.

Industrial production

The method of using Bacillus fermentation to obtain high-activity and high-purity amylase and protease required for industrial production began to be used in the 1930s.

medicine

The antibacterial substances produced by Bacillus generally have a broad spectrum of bacteriostasis, which can kill bacteria including drug-resistant strains, certain fungi, parasites, some viruses and tumor cells, etc., and can bind lipopolysaccharides, neutralize endotoxins, etc. Therefore, it has caused widespread concern among scientists and medical workers. The microecological preparations prepared by Bacillus have played an important role in the treatment of intestinal flora disorders, the treatment of Candida infections, and the prevention of wound infections.

Our company also has Bacillus Coagulans Accobio on sale, welcome to contact us.